3555 Dorchester Road
N. Charleston, SC 29406
843-822-7636
Gourmet Specialties
The following menu will impress even the most demanding guests at your Wedding, Christmas party, or gala event. All menu item is served with your choice of side dishes listed in the Salad and Sides Sections at the bottom of the page.
Please review our Gourmet Specialties menu below to find several items that interest you. We will be happy to prepare a detailed proposal for you based upon the selections you make. Our prices may vary (higher & lower) depending on several factors including group size, location, and date.
Hor D’oeuvres
BLT Bruschetta
Assorted Cheese Tray and Crackers
Fresh Vegetables with Ranch
Ham/Turkey Pinwheels
Italian Meatball Tasters
Spanakopita
Caprese Skewers
Mini Corn Muffins/Pimento Cheese
Mini Crab Cakes
Mini Spring Rolls
Spinach Artichoke Dip
Fresh Fruit Tray
Wraps- Turkey/Roast Beef/Veggie
Tea Sandwiches
Shrimp/Grits Shooters Roasted Potato Bites
Fresh Garden Salads
Chef’s Mixed Garden, spring Mix Salad, cherry tomatoes, carrots, cucumbers
Caesar Salad, fresh shaved parmesan cheese and crisp Romaine lettuce mixed with Caesar dressing
Pear Salad with Arugula Lettuce
Lettuce Wedge, iceberg lettuce cut in a wedge with bacon and blue cheese dressing
Italian Pasta Salad
Blue Cheese Coleslaw
Greek Salad
Corn Salad
Shrimp Salad
Salad Dressings
Golden Italian
Balsamic Vinaigrette
Buttermilk Ranch
Country French
Entrées
All beef, chicken, pork, seafood and vegetarian entrees are served with rolls & butter and choice of two sides
Beef
Grilled Beef Sirloin,
USDA Prime Beef cooked to perfection in our special house rub
Beef Brisket,
USDA Prime Beef cooked to perfection in our special house rub,seasoned in an Asian Spiced Sauce
Roast Prime Rib, Served in Au Jus sauce with fresh herbs & peppers/onions
Whole Roasted Aged New York Strip, carved to Order and
Accompanied with Green Peppercorn Sauce
Beef Short Ribs,
USDA 8 oz. Black Angus Beef Filet with Burgundy Demi Glaze
Pot Roast, Tender Chuck Roast Slow Roasted with Carrots & Caramelized
Onions, Perfect when Paired with our Creamy Mashed Potatoes
Meatloaf, An Old Family Down Home Recipe baked with smothered onions and peppers
Swedish Meatballs, Cooked in Roux-based creamy gravy.
Hamburger Steak with onions, smothered in gravy, typically served with white rice or delicious potatoes.
Marinated Flank Steak with onion ragout, cooked in a flavorful blend of soy sauce, red wine vinegar cooked to perfection.
Chicken
Chicken Breast in Wild Mushroom Sauce, Boneless and Skinless
Breast Topped with Whole Sautéed Mushrooms in a Light Cream Sauce
Chicken Teriyaki, Boneless Breast Topped with a Grilled Maui Pineapple
Wedge
Chicken Cordon Bleu, Boneless Breast with ham and Monterey jack cheese breaded and topped with Dijon mustard cream sauce
Chicken Marsala, Boneless and Skinless Breast with Fresh Mushrooms in a Rich Creamy Marsala Wine Sauce
Home Cooked Fried Chicken, Whole Chicken Pieces lightly battered and fried until golden.
Baked Chicken, Whole Chicken Pieces baked with its juices topped with herbs
Barbecue Chicken, Whole Chicken Pieces or Boneless Chicken Breast,
Grilled to Perfection with our Famous Barbecue Sauce
Chicken Fontina, Boneless Breast Stuffed with Fresh Spinach, Mozzarella
& Gorgonzola Cheese in a Champagne Cream Sauce
Traditional Stuffed Chicken, Boneless Breast with Herb Bread Stuffing
& Sautéed Mushrooms in a Wild Mushroom Cream Sauce
Bacon Wrapped Chicken, Tender chicken breast stuffed with cream cheese and chives, wrapped with a slice of bacon and topped with basil cream sauce.
SEAFOOD
Jumbo Lump Crab Cake, topped with a Zesty Remoulade
Grilled Wild Pacific Salmon, Champagne Butter Sauce, or Topped with a
Fresh Mango Salsa
Grilled Tilapia, Baked with Lemon Butter Sauce or Topped with a Fresh
Mango Salsa
Baked or Fried Jumbo Shrimp, Fresh Lemon & Cracked Pepper, Served with Lemon Butter Sauce
Fried Whiting Filets, Battered and fried to golden texture
Fried Tilapia, Lightly Battered with fresh squeezed lemon
Southern Style Shrimp and Grits, Sauteed Jumbo Shrimp served over a bed of smooth stone ground grits topped with a rich cream sauce flavored with bacon, peppers and onions.
Low Country Boil, Delicate mixture of corn, sausage, shrimp and red potatoes basted in mild seasoning the Low Country style.
Baked Tilapia, Delicious filet of Tilapia baked to perfection with a splash of paprika, lemon slices and herbs.
SIDES
Sweet Buttered Corn
Low Country Red Rice
Sweet Candied Yams
Hush Puppies
Fresh Steamed Broccoli
Golden Hush Puppies
Southern Lima Beans
Sweet Garden Peas
Homestyle Baked Beans
Fresh Fancy Green Beans
Steamed White Rice
Steamed Brown Rice
Smoked Gouda Macaroni and Cheese
Creamy Green Bean Alfredo
Homemade Creamy Red Mashed Potatoes with Brown Gravy
Roasted Asparagus and Cauliflower
Seasoned Yellow Rice
Buttered Rolls
Grilled Veggies-Squash, Zucchini and Onions Southern Collard Greens
Desserts
Cookies & Brownies
Sheet Cakes & Pies
Cobblers
Cheesecakes
BREAKFAST
Continental Breakfast, linen lined baskets of muffins, Danish and
Cinnamon Rolls, an assortment of warm bagels with cream cheese, assorted jellies and a Fresh Seasonal Fruit and Berry Display.
Homestyle American Breakfast, Scrambled Eggs with Cheddar Cheese,
Applewood Smoked Bacon, Grilled Sausage Links, Homestyle Potatoes, Fresh Fruit Salad, Muffins with jelly and butter.
Beverages:
Coffee, Decaffeinated Coffee and Hot Tea with paper Coffee cups, cream and Sugar. Assortment of Bottled Juices and / or Bottled water is available.
BREAKFAST SIDES
French Toast
Danish/Pastries
Bagels w/Cream Cheese
Assorted Muffins
Belgium Waffles
Eggs
Bacon/sausage
Turkey Bacon/ Sausage
Grits
Tri-colored Potatoes
Assorted Fruit
Omelets Station
Assorted Juices
Coffee Service
Hot Tea Assortment
Yogurts
Mini Chicken/Waffles